Collection: Food & Drink
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57 Ways to Use Heinz Condensed Soups
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Bi-Centenaire de la Maison Barton & Guestier 1725-1925
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BOOK OF FRENCH WINES Shand, P. Morton Publication Date: 1928 Condition: Very Good
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Bordeaux et Ses Vins Classés Par Ordre De Mérite. 12th Edition. Cocks, Ch. & Ed. Feret. Publication Date: 1969 Condition: Very Good
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Chimie appliquée aux Arts (4 volumes). CHAPTAL, Jean-Antoine. Publisher: Paris, Crapelet, chez Deterville, Libraire, Date: 1807. Hardcover
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Cooks And Confectioners Dictionary 1726 : Introduction And Glossary By Elizabeth David. >>DE LUXE BINDING<< Nott, John. Publication Date: 1980 Condition: Near Fine
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Escoffier, A. [Georges Auguste]. A GUIDE TO MODERN COOKERY. William Heinemann. 1907. FIRST ENGLISH EDITION
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Food and its protection against poison gas
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